Monday, August 16, 2010
Science: Fizzing and Bubbling
We continued this afternoon with our science experiments. This afternoon Room 4 made sherbet. We predicted what we thought the sherbet would taste like when we made. Some of the children remembered that when you add acid to baking soda it will fizz. Some children tried the sherbet without flavouring and discovered it was not to their liking.
Bradley: When we got lots of different powders when we were at Science Alive. We found out that adding baking powder to acid made it fizz.
Caius: The saliva caused it to fizz. the citric acid made it sour.
Subscribe to:
Post Comments (Atom)

No comments:
Post a Comment